Makar Sankranti is typically observed on January 14th of every year. However, this year, it will be celebrated on January 15th because the sun's transition begins late at night on Saturday. Makar Sankranti, one of the first festivals of the year, celebrates the arrival of warmer days and the end of long winter nights. It's thought to be the first day of the Sun's journey northward. It is the day when the country celebrates the start of the harvest season. States like Gujarat, Maharashtra, Rajasthan, Uttar Pradesh, Andhra Pradesh, Telangana and Madhya Pradesh celebrate this festival. Therefore, it is fair to conclude that Makar Sankranti is one of the most extensively observed festivals in the country. And if you look around, you'll notice that each region has its own ritual and dish to celebrate the day. Given this, we've compiled a list of five must-try recipes to celebrate the festival. Take a look.
Here Are 5 Must-Have Foods To Celebrate Makar Sankranti 2023:
1. Til Gud Ke Laddoo
Til gud ke laddoo is a delicious addition to your Sankranti 2023 festivities. Make this laddoo for any party, event, or occasion, and everyone will enjoy it. And the best part? They are also incredibly simple and quick to prepare. Click here to watch Til Gud Ke Laddoo recipe.
2. Peanut Chikki
Chikki is the best option all winter long, whether you want something to eat with your evening tea or something to satiate your sweet tooth after a meal. This particular peanut chikki also contains protein, which is a necessary component that gives us energy and keeps us feeling full for a longer period of time. Click here for Peanut Chikki recipe.
3. Khichdo (Gujarati Sweet Khichdi)
When it comes to Makar Sankranti, Khichdo is quite an important treat. It's quick, simple, and ready in almost 30 minutes. Kheer and khichdo are both made in a very similar manner. Instead of rice, we use thuli, which is boiled with milk and sugar. The meal is topped with dried fruits of your choosing, which enhances the flavour. Click here for Khichdo recipe.
4. Til Ka Halwa
Next up, we bring you a delicious halwa recipe that can spruce up your festive spread in just no time. Made with white sesame seeds, ghee, dry fruits, and sooji, til halwa defines indulgence in every bite. Click here for Til Ka Halwa recipe.
5. Masala Dal Khichdi
Finally, we found a masala dal khichdi recipe that would be an excellent addition to the festive menu. Moong dal, rice, veggies (according to your choice), ghee, and some basic spices are all you need to make masala dal khichdi. Click here for the recipe.
Now that you know all the recipes, try them out and let us know how everyone liked them in the comments below. For more such festival-related stories, stay tuned!