Honey is one popular kitchen ingredient commonly used for various culinary and home remedial purposes. It has a long-standing reputation of containing medicinal properties, which are excellent of overall health. A well-known substitute for sugar, honey is a thick sticky liquid loaded with minerals, antioxidants and enzymes. According to experts, honey is fat-free, cholesterol-free, sodium-free and rightly called 'nature's sweet nectar'. Hence, several people use honey instead of sugar in their tea, coffee and desserts.
But did you know that there are different types of honey in the market, segregated as per their flower source? As a result, some types of honey tend to be lighter in colour, while others have a dark texture. Some varieties also have a milder taste, compared to the others.
But you need not worry as we bring 4 of the best honey options for you that are easily available in the market. Let's take a look!
This raw, organic honey is unfiltered and loaded with vitamins, mineral and other essential nutrients. You can have it as is or mix it with warm lime water to get a glass of morning detox water.
DADEV Unprocessed Raw Honey
Another example of unprocessed honey, this option by DADEV can be an ideal sugar substitute for you. You can drizzle it on pancake or smoothie to make it tastier and flavourful.
DABUR Honey Tulsi
Dabur honey has probably been one of the most popular choices in almost every Indian household. This Dabur honey option comes with added benefits of tulsi, which is packed with antiviral and anti-inflammatory properties.
Farm Naturelle Pure Raw Natural Unprocessed Wild Berry Forest Flower Honey
We also found a honey option, which is extracted from wild berry flowers. This bottle of honey by Farm Naturelle will add more variety to your kitchen pantry.
About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.