Actor Kriti Kharbanda recently married actor Pulkit Samrat in a dreamy wedding ceremony. After pictures of their wedding went viral on social media, the actors have been delighting fans with glimpses of their post-marriage rituals. Following glimpses of a grand 'griha pravesh' ceremony, the actress has now shared pictures of another post-wedding ritual, known as 'pehli rasoi'. The 'Shaadi Mein Zaroor Aana' actress took to her Instagram stories on Tuesday and shared a picture of a delicious-looking bowl full of halwa, topped with almonds. The caption read, "Meri pehli rasoi." Take a look here:
Next, she posted a photo of herself sitting with Pulkit Samrat's grandmother. The text read, “Approved by dadi.”
A third image showed the actress at work in the kitchen, garnishing the halwa with almond pieces.
These candid moments offer a charming insight into Kriti's married life, much to the delight of her fans.
Also Read: Newlywed Rakul Preet Singh Prepares Halwa For Chauka Chardhana Ritual
Kriti Kharbanda and Pulkit Samrat got married on March 15, 2024. For the wedding ceremony, the couple wore pastel outfits and smiled radiantly in the photos shared on their social media handles. See here:
Has Kriti Kharbanda's homemade halwa inspired you to whip up something sweet and comforting? Here are some more easy sweet dish options for you to try at home:
1. Kheer
This is a creamy and aromatic rice pudding cooked with milk and sugar and flavoured with cardamom and nuts. It is a comforting and indulgent treat. Check out the recipe here.
2. Malpua
These are fluffy, crispy, deep-fried pancakes made from flour, milk, and sugar, then dipped in sugar syrup and often served with rabri. Check out the recipe here.
Also Read: Katrina Kaif Cooks Halwa, Hubby Vicky Kaushal Calls It 'Best Ever'
3. Mysore Pak
Mysore Pak is prepared using gram flour, sugar, and ghee. It has a melt-in-your-mouth texture and a distinct flavour. Check out the recipe here.
4. Shrikhand
Shrikhand is a creamy and smooth yoghurt-based dessert flavoured with saffron, cardamom, and nuts. It is a popular sweet dish in Maharashtra and Gujarat. Recipe here.