Chef: Ashwini
Recipe Servings: 4
Prep Time:
Cook Time:
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Difficulty Level: Easy
A rich Punjabi dessert made with flour, milk, loads of nuts and desi ghee, perfect for festive celebrations
Key Ingredients: Atta (wheat flour), Ghee,
Sugar,
Milk, Green Cardamom Powder, Cashew Nut, Almond,
Raisins