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Carrot and Orange Salad Recipe

Carrot and Orange Salad
How To Make Carrot and Orange Salad

Parsley and carrot slices drenched in fresh orange juice, groundnut oil and peppy seasoning.

  • Total Cook Time 30 mins
  • Prep Time 15 mins
  • Cook Time 15 mins
  • Recipe Servings4
  • Easy

Ingredients of Carrot and Orange Salad

  • 1 Garlic clove (crushed)
  • 450 gram Carrots, sliced
  • 3 tbsp Groundnut oil
  • 3 tbsp Parsley, chopped
  • to taste Salt
  • Rind and juice of an Orange, grated
  • Freshly ground Pepper

How to Make Carrot and Orange Salad

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1.
Rub a bowl around with the crushed garlic clove and leave it in the bowl.
2.
Add the orange rind and the juice and season it with some salt and pepper.
3.
Whisk in the groundnut oil until it blends properly and then remove the garlic clove.
4.
Add the carrots and half the parsley and toss it around until nicely mixed.
5.
Pack the salad in a box and garnish with the remaining parsley.

Key Ingredients: Garlic clove (crushed), Carrots, Groundnut oil, Parsley, Salt, Rind and juice of an Orange, Freshly ground Pepper

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