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Cheese Egg Roll Recipe

Cheese Egg Roll
How to make Cheese Egg Roll

A quick and easy egg roll recipe that is loaded with cheese. This cheese egg roll is ideal to make for breakfast.

  • Total Cook Time 10 mins
  • Prep Time 05 mins
  • Cook Time 05 mins
  • Recipe Servings1
  • Easy

Ingredients of Cheese Egg Roll

  • 1 Egg
  • 1 tsp Salt and Pepper
  • 1 Shredded Cheese Cube

How to Make Cheese Egg Roll

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1.
Take an egg and divide it into two bowls: one for the white and one for the yolk.
2.
Oil should now be added to a hot pan.
3.
Cook the white part of the egg first with salt and pepper.
4.
Then the yolk part. Pour some cheese on it once it has finished cooking, then fold it over the white portion.
5.
Serve and enjoy!

Key Ingredients: Egg, Salt and Pepper, Shredded Cheese Cube

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