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Chinese Salad Recipe

Chinese Salad

An eclectic mix of jelly fish, tofu, pineapple, turnip, seasonings and dressings.

  • Total Cook Time 20 mins
  • Prep Time 05 mins
  • Cook Time 15 mins
  • Recipe Servings4
  • Easy

Ingredients of Chinese Salad

  • 1/2 Tbsp chilli paste
  • 1/2 Tbsp shrimp paste
  • 1/2 Tbsp roasted peanut powder
  • 1/2 Tbsp tamarind water
  • 2 tsp chopped ginger flower
  • 1/2 tsp chopped whole lime
  • A squeeze of lemon
  • 1/4 cup diced pineapple
  • 1/4 cup diced cucumber
  • 1/4 cup diced turnip
  • 1/4 cup diced raw mango
  • 1/4 cup beans sprouts
  • 1/4 cup cooked jelly fish
  • 1/4 cup diced tofu
  • 1/4 cup fried wheat dough
  • 2 lettuce leaves
  • Parsley

How to Make Chinese Salad

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1.
Mix all the ingredients well.
2.
Toss the salad on lettuce leaves.
3.
Garnish with parsley.
4.
Serve topped with roasted peanuts.
5
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