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Desi-Style Butter Masala Pasta Recipe
How to Make Desi-Style Butter Masala Pasta
Desi-Style Butter Masala Pasta Recipe: Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs.
- Total Cook Time 20 mins
- Prep Time 05 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Desi-Style Butter Masala Pasta
- 1-2 Cups penne pasta
- 2 tbsp oil
- 1/2 cup cashew
- 3 garlic , chopped
- 3 dried red chili
- 1 onion , chopped
- 2 tomatoes
- 2 tsp butter
- 1 tsp red chili powder
- 1 tsp garam masala
- 1/2 tsp haldi
- Handful fresh coriander leaves
- Salt as per taste
- Water
How to Make Desi-Style Butter Masala Pasta
HideShow Media1.
Boil pasta in water.
2.
In a pan add butter. Then add red chili powder, garam masala, and salt. Sauté it for a minute.
3.
Now add the pasta and pour some pasta water into it. (Not all of it)
4.
Pour half a cup of pasta sauce in it and mix it well
5.
Cook for 5 minutes and your butter masala pasta is ready.
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