Fresh Mango Amrakhand Recipe

How to make Fresh Mango Amrakhand

About Fresh Mango Amrakhand Recipe: A different version of shrikhand, amrakhand is a popular dish in Maharashtra. A very simple recipe made with mango pulp which along with hung curd, nutmeg, cardamom powder and sugar. A deliious Indian dessert to relish after a meal.

Ingredients of Fresh Mango Amrakhand

• 150 gms hung curd
• 150 gms fresh mango pulp
• A pinch of cardamom powder
• A pinch of nutmeg powder
• 80 gms castor sugar

How to Make Fresh Mango Amrakhand

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1.

In a mixing bowl mix the all ingredients till the fine consistency.

2.

Make sure there are no lumps.

3.

Keep in the refrigerator for 1 hour and serve chilled.

Tags:

• Mango
• Summer Recipes