About Grilled Almond Barfi (sugar free) Recipe | Sugar-Free Badam Barfi Recipe: The guilt-free way to enjoy the festivities this festive season! Prepare this easy badam recipe at home, absolutely sugar-free! A simple, three ingredient recipe, this barfi is packed with goodness of almonds and flavourful khoya, grilled to perfection. Prepare at home and serve all your guests at special occasions and parties.
Ingredients of Grilled Almond Barfi (Sugar Free)
500 gms khoya
40 gms sweetener (optional)
1 cup almonds (crushed), roasted
How to Make Grilled Almond Barfi (Sugar Free)
1.Grate the khoya and keep aside.
2.Heat a pan and add khoya, now add 40 g of sweetener if you are using one and cook on low heat for 3-4 minutes.
3.Remove from fire and mix in roasted and crushed almonds. Immediately transfer to individual serving dish.
4.You can sprinkle the remaining sweetener on top. Place the dish in a hot oven at 200 C with heat only from top and allow the sugar to caramelize.