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Gujarati Suva Kadhi Recipe

Gujarati Suva Kadhi
How to Make Gujarati Suva Kadhi

Gujarati Suva Kadhi Recipe: This is a delicious version of a traditional Gujarati Kadhi. Which made with curd, besan and some spices/

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings4
  • Easy

Ingredients of Gujarati Suva Kadhi

  • 1 Cup dahi
  • 1/2 cup besan
  • 1/2 cup dill
  • 1/2 tsp ginger paste
  • 1-2 green chilli
  • 1/2 tsp cumin
  • 1/2 tsp mustard seeds
  • A pinch hing
  • 1-2 whole red chilli
  • 2-3 tsp curry leaves
  • Salt, to taste
  • Oil

How to Make Gujarati Suva Kadhi

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1.
Whisk dahi and besan with some water to get a runny consistency.
2.
Heat oil, add ginger paste and green chilli and saute until the raw smell of ginger eliminates.
3.
Add dill and saute for a minute or two.
4.
Pour the dahi and besan mix and bring it to boil.
5.
Add salt as per taste.
6.
Finally, prepare a tadka with cumin, mustard, hing, red chilli and curry leaves and add to the kadhi.
7.
And you have delicious suva kadhi ready to be relished.
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