How To Make Homemade Fruity Som Tam
About Homemade Fruity Som Tam Recipe: Here is a hearty melange of fruits, veggies and tangy flvours of soy sauce, lime and sweet chilli sauce. With crunchy roasted peanuts and coriander on top, this is a perfect mid-day meal to binge on.
Ingredients of Homemade Fruity Som Tam
- 1 soup bowl pear
- 1 soup bowl raw mango, peeled
- ½ soup bowl sweet lime (segments of 2 pcs)
- ½ soup bowl orange (segments of 2 pcs)
- 1 piece tomatoes (quartered and halved)
- 1 piece apple , sliced
- 1 tsp fresh red chillie, sliced
- 1 tbsp jaggery (powdered)
- 1 tbsp soy sauce
- 4 tbsp sweet chilli dipping sauce
- 1 piece lemon
- 1/2 tsp salt
- 4 tbsp peanuts, roasted
- Few sprigs coriander (for garnish)
How to Make Homemade Fruity Som Tam
- 1.Crush red chilli in the Thai mortar and pestle pounding multiple times or use house mortar and pestle.
- 2.Add tomatoes and crush lightly to release the juices.
- 3.Add jaggery, lime juice, soy sauce, sweet chilli dipping sauce, salt and mix well.
- 4.Mix and pound raw mango for couple of minutes.
- 5.Add in pear, sweet lime, orange, apple, roasted peanuts leaving some for the garnish. Mix well.
- 6.Plate it in a bowl with all the juices from the mortar.
- 7.Garnish it with the remaining peanuts and coriander sprigs.
Key Ingredients: pear, raw mango, sweet lime (segments of 2 pcs), orange (segments of 2 pcs), tomatoes (quartered and halved), apple , fresh red chillie, jaggery (powdered), soy sauce, sweet chilli dipping sauce, lemon, salt, peanuts, Few sprigs coriander (for garnish)
