Leftover Roti Kheer Recipe

How to make Leftover Roti Kheer

Roti is one of the staple food items of the country and we usually have a couple of them leftover every other day. The next time this happens, try making this creamy and delicious leftover roti kheer! Here's the recipe for you.

Ingredients of Leftover Roti Kheer

• 2 Roti
• 2 cups Milk
• 1 tsp Ghee
• Jaggery/sugar
• Chopped nuts

How to Make Leftover Roti Kheer

HideShow Media

1.

Chop roti into thin slices and keep aside. Heat 1 tbspn ghee in a pan.

2.

Add chopped roti and sauté for a minute. Add milk and cardamom powder.

3.

Let it boil for 2 mins.

4.

Add jaggery or sugar and let it cook for another minute.

5.

Top with crushed nuts and serve hot!

Tags:

• Leftover Roti Kheer
• Kheer Recipe
• Leftover Roti Recipe