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Penne Ala Vodka Recipe
How to make Penne Ala Vodka
Penne Ala Vodka Recipe : A lip-smacking pasta recipe with cream and a splash of vodka. Also, do not worry about the vodka as all the alcohol burns out in the cooking process.
- Total Cook Time1 hr 05 mins
- Prep Time 20 mins
- Cook Time 45 mins
- Recipe Servings3
- Easy
Ingredients of Penne Ala Vodka
- 1 Tbsp Butter
- 1 tbsp Olive oil
- 1 small Onion, finely chopped
- 1 tbsp Garlic , chopped
- 3/4 cup Fresh cream
- 1/4 cup Vodka
- 1/4 tsp Chilli flakes
- 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also)
- 2 tbsp Parmesan cheese, grated
How to Make Penne Ala Vodka
HideShow Media1.
Melt butter and olive oil in a saucepan with onion and garlic till translucent.
2.
Add tomatoes and cook till almost no liquid remains in pan (med-low heat) stirring frequently.
3.
Add cream, vodka and chilli flakes and boil until thickened to sauce consistency.
4.
Season with salt and pepper. Sauce can be made a day ahead and refrigerated.
5.
Cook penne pasta in a large pot of boiling water with salt till al dente.
6.
Transfer to a bowl.bring sauce to simmer and toss pasta. Sprinkle with Parmesan.
Key Ingredients: Butter, Olive oil, Onion, Garlic , Fresh cream, Vodka, Chilli flakes, 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also), Parmesan cheese