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Penne Ala Vodka Recipe

Penne Ala Vodka
How to make Penne Ala Vodka

Penne Ala Vodka Recipe : A lip-smacking pasta recipe with cream and a splash of vodka. Also, do not worry about the vodka as all the alcohol burns out in the cooking process.

  • Total Cook Time1 hr 05 mins
  • Prep Time 20 mins
  • Cook Time 45 mins
  • Recipe Servings3
  • Easy

Ingredients of Penne Ala Vodka

  • 1 Tbsp Butter
  • 1 tbsp Olive oil
  • 1 small Onion, finely chopped
  • 1 tbsp Garlic , chopped
  • 3/4 cup Fresh cream
  • 1/4 cup Vodka
  • 1/4 tsp Chilli flakes
  • 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also)
  • 2 tbsp Parmesan cheese, grated

How to Make Penne Ala Vodka

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1.
Melt butter and olive oil in a saucepan with onion and garlic till translucent.
2.
Add tomatoes and cook till almost no liquid remains in pan (med-low heat) stirring frequently.
3.
Add cream, vodka and chilli flakes and boil until thickened to sauce consistency.
4.
Season with salt and pepper. Sauce can be made a day ahead and refrigerated.
5.
Cook penne pasta in a large pot of boiling water with salt till al dente.
6.
Transfer to a bowl.bring sauce to simmer and toss pasta. Sprinkle with Parmesan.

Key Ingredients: Butter, Olive oil, Onion, Garlic , Fresh cream, Vodka, Chilli flakes, 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also), Parmesan cheese

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