Penne Ala Vodka Recipe

 
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Penne Ala Vodka
How to make Penne Ala Vodka
  • Chef: Divya Burman
  • Recipe Servings: 3
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Penne Ala Vodka Recipe : A mouth watering pasta recipe with cream and a splash of vodka. Do not worry about the vodka as all the alcohol burns out in the cooking process.

Ingredients of Penne Ala Vodka

  • 1 Tbsp Butter
  • 1 Tbsp Olive oil
  • 1 Small Onion, finely chopped
  • 1 Tbsp Garlic , chopped
  • 3/4 Cup Fresh cream
  • 1/4 Cup Vodka
  • 1/4 tsp Chilli flakes
  • 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also)
  • 2 Tbsp Parmesan cheese, grated

How to Make Penne Ala Vodka

  • 1.Melt butter and olive oil in a saucepan with onion and garlic till translucent.
  • 2.Add tomatoes and cook till almost no liquid remains in pan (med-low heat) stirring frequently.
  • 3.Add cream, vodka and chilli flakes and boil until thickened to sauce consistency.
  • 4.Season with salt and pepper. Sauce can be made a day ahead and refrigerated.
  • 5.Cook penne pasta in a large pot of boiling water with salt till al dente.
  • 6.Transfer to a bowl.bring sauce to simmer and toss pasta. Sprinkle with Parmesan.
Key Ingredients: Butter, Olive oil, Onion, Garlic , Fresh cream, Vodka, Chilli flakes, 1 can of Italian plum tomatoes deseeded and chopped (you can use regular tomatoes also), Parmesan cheese

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