Suparna Trikha uses rosemary and bay leaves, to conjure a fresh summer meal of chicken breasts flavored with rosemary and a hint of honey.
Moroccan Chicken Ball
Jalebi Bai
Sizzling Safar
Drunken Chicken Kebab
Chicken Tikka Khurchan Tostada
Chicken Galawat Kebab
Chicken Or Turkey Potato Chops
Slow Cooked Chicken With Beans And Sausages Cassoulet