How to Make Southern Style Okra
1.1. Drizzle a pan with 1 1/2 tsp of refined oil. Add okra, season it with salt and let it fry.
2.2. Heat another pan and drizzle it with 2 tsp of oil.
3.3. Add mustard seeds, fenugreek seeds and fry them.
4.4. Add onion, garlic and green chillies to the pan and saute it.
5.5. Add fried okra to the pan.
6.6. Season it with salt, turmeric and red chili powder and coriander powder.
7.7. Sprinkle little water to create the steam.
8.8. Cook for 7-8 minutes
9.9. Add tamrind extract & jaggery.
10.10. Cook the okra in low heat for 2-3 minutes.
11.11. Finish it off with fresh coriander leaves and some grated coconut.