Stuffed Mushroom Salad Recipe

Ingredients of Stuffed Mushroom Salad

• 250 gm whole button mushrooms
• For the overnight marination:
• 1 Tbsp olive oil
• 2-3 garlic cloves, crushed
• Juice of 2 lemons/ 1 Tbsp vinegar
• 1 tsp oregano
• Salt and pepper, to taste
• For the filling ingredients:
• 1 small cucumber, chopped
• 3 tbsp grated coconut
• 1 red chilly, chopped
• 1 tomato; peeled and de seeded, chopped
• 1 Tbsp shredded spring onion
• 1/2 capsicum, finely chopped
• 3 tsp finely chopped garlic
• Salt, to taste
• Garnish:
• 1 Tbsp chopped herbs (Oregano, parsley, thyme)
• 3-4 lemon leaves