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Sweet and Sour Sauce Recipe
How to make Sweet and Sour Sauce
This sauce is great to pair with a variety of dishes for a subtle enhancement.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings4
- Easy
Ingredients of Sweet and Sour Sauce
- 1 Tbsp Sesame Oil
- 3 tbsp Spring Onions, chopped
- 2 Garlic, chopped
- 1 Dried Red Chilli
- 1 Capsicum
- 3 tbsp Vinegar
- 2 tbsp Sugar
- 2 tbsp Tomato Ketchup
- 1 tbsp Soya Sauce
- 250 ml Chicken stock
- 2 tsp Cornflour (dissolved in a tbsp water)
- 3 tbsp Pineapple, chopped
- 3 tbsp Cucumber (grated), peeled
How to Make Sweet and Sour Sauce
HideShow Media1.
Heat sesame oil. Stir-fry spring onions, garlic and chilli for 1 minute.
2.
Add capsicum and cook for 1/2 a minute. Stir in vinegar, sugar, sauces and stock.
3.
Season and thicken with a little corn flour. Cook for 2 minutes.
4.
Add pineapple to the sauce. Serve garnished with grated cucumber.
Key Ingredients: Sesame Oil, Spring Onions, Garlic, Dried Red Chilli, Capsicum, Vinegar, Sugar, Tomato Ketchup, Soya Sauce, Chicken stock, Cornflour (dissolved in a tbsp water), Pineapple, Cucumber (grated)