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Tofu Bhurji Recipe
- NDTV Food
- Review
How to make Tofu Bhurji
About Tofu Bhurji Recipe: Tofu can be used as a substitute for paneer and is packed with calcium. Grated tofu, onions, tomatoes and masala bhurji. Use as stuffing for sandwiches or serve with roti.
- Total Cook Time 30 mins
- Prep Time 05 mins
- Cook Time 25 mins
- Recipe Servings2
- Easy
Ingredients of Tofu Bhurji
- 200 gms tofu
- 2 Tomatoes
- 1 Onion
- 2 tbsp refined oil
- 1/2 tsp cumin seeds
- 1/2 tsp ginger paste
- 1/2 tsp garlic paste
- A pinch of turmeric powder
- to taste red chilli powder
- to taste salt
How to Make Tofu Bhurji
HideShow Media1.
Grate tofu and chop the onion and tomatoes. Keep aside.
2.
Heat oil in a pan, add cumin seeds and stir for 30 seconds.
3.
Add ginger paste, garlic paste, chopped onions, turmeric powder, red chili powder and fry till the onions turn golden brown in color.
4.
Add chopped tomatoes, salt and cook till the tomatoes are soft.
5.
Add grated tofu, stir for two minutes and remove from flame.
6.
Tofu bhurji can be used as filling for sandwiches or can be served with rotis.