White Chocolate Parathas Recipe

 
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White Chocolate Parathas
  • Chef: Pritika Loonia
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

A chocolate parantha? Who would have thought?

Ingredients of White Chocolate Parathas

  • 1 cup all purpose flour
  • Pinch of salt
  • Water as required
  • 1/2 cup crushed white chocolate
  • Oil to cook

How to Make White Chocolate Parathas

  • 1.Make a dough of flour with water and keep aside.
  • 2.Stuff crushed white chocolate into the dough balls and roll out into a circle.
  • 3.Cook on a hot tava (griddle) using oil from both sides until golden brown.
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