Whole Wheat Cookies Recipe
How to make Whole Wheat Cookies
Substitute refined flour with whole wheat flour to make delicious crisp cookies.
- Total Cook Time 35 mins
- Prep Time 05 mins
- Cook Time 30 mins
- Recipe Servings10
Ingredients of Whole Wheat Cookies
- 1 cup atta
- 1 tsp baking powder
- 1/2 cup oil
- 1 cup brown sugar
- 2 egg whites
- 1 tsp cinnamon powder
How to Make Whole Wheat CookiesHideShow Media
Oven temp: 350 F-180 C
Mix the baking powder into the atta.
Add the brown sugar and oil into it and mix lightly with finger-tips to make the mixture look like bread-crumbs.
Add the egg and cinnamon and mix lightly till the mixture collects into a mass.
Break the dough into small portions and roll into smooth rounds and then press to make it a little flat.
Bake in the pre-heated oven for 10-12 minutes.
Note: You can substitute bran or oatmeal for half the atta for variety.