Whole Wheat Cookies Recipe

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Whole Wheat Cookies
How to make Whole Wheat Cookies
  • Recipe Servings: 10
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Substitute refined flour with whole wheat flour to make delicious crisp cookies.

Ingredients of Whole Wheat Cookies

  • 1 cup atta
  • 1 tsp baking powder
  • 1/2 cup oil
  • 1 cup brown sugar
  • 2 egg whites
  • 1 tsp cinnamon powder

How to Make Whole Wheat Cookies

  • 1.Oven temp: 350 F-180 C
  • 2.Mix the baking powder into the atta.
  • 3.Add the brown sugar and oil into it and mix lightly with finger-tips to make the mixture look like bread-crumbs.
  • 4.Add the egg and cinnamon and mix lightly till the mixture collects into a mass.
  • 5.Break the dough into small portions and roll into smooth rounds and then press to make it a little flat.
  • 6.Bake in the pre-heated oven for 10-12 minutes.
  • 7.Note: You can substitute bran or oatmeal for half the atta for variety.

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