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Zucchini Chutney Recipe
How to make Zucchini Chutney
An interesting zucchini chutney with neem leaves.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings4
- Easy
Ingredients of Zucchini Chutney
- 3/4 Cup Zucchini (diced)
- 2 tsp Ginger, chopped
- 2 Green chillies (slit and deseeded)
- 4-5 Fresh curry leaves
- 2-3 Neem leaves
- 1 tsp Dry ginger powder
- 3 tsp Sugar (powdered)
- To taste Salt
- To shallow fry Oil
How to Make Zucchini Chutney
HideShow Media1.
Heat oil in a pan.
2.
Add all the ingredients and saute.
3.
Cool and grind.
4.
Serve.
Key Ingredients: Zucchini (diced), Ginger, Green chillies (slit and deseeded), Fresh curry leaves, Neem leaves, Dry ginger powder, Sugar (powdered), Salt, Oil