Zucchini Chutney Recipe
How to make Zucchini Chutney
- Chef:
- Recipe Servings: 4
- Prep Time:
- Cook Time:
- Total Cook Time:
- Difficulty Level: Easy
An interesting zucchini chutney with neem leaves.
Ingredients of Zucchini Chutney
- 3/4 Cup Zucchini (diced)
- 2 tsp Ginger, chopped
- 2 Green chillies (slit and deseeded)
- 4-5 Fresh curry leaves
- 2-3 Neem leaves
- 1 tsp Dry ginger powder
- 3 tsp Sugar (powdered)
- To taste Salt
- To shallow fry Oil
How to Make Zucchini Chutney
- 1.Heat oil in a pan.
- 2.Add all the ingredients and saute.
- 3.Cool and grind.
- 4.Serve.
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