This unique variety of moong dal paratha is something that every paratha lover should try. It is packed with flavours, high in protein, and oh-so crunchy.
Protein-rich breakfast: Here is a unique recipe of sweet and sour chana dal paratha that will take your family by surprise, especially the kids.
In this dish, you add the goodness of soya chunks to your already popular dal paratha. Read on for details.
Neena Gupta has inspired the paratha-lover within us! Here's what the actress relished for breakfast recently.
Moong dal parathas are hearty and wholesome. This Rajasthani version takes this ingredient to the next level, making a dish you'll want to have every day.
Moong dal is extremely rich in proteins, so sprouting it and making parathas with it is a great way to have your favourite breakfast treat - parathas - filled with proteins and other nutrients like ...
Paratha is perhaps one of the most loved Indian foods, but did you know you can turn into a high-protein meal which may also aid in weight loss? Here's how!
Make your parathas rich in protein. Use your leftover dal and just sneak it in your parathas. You can pair these delicious dal parathas with green chutney and a chilled glass of masala chaas.
Be it snacks, mains or dessert there is always something that you can do with moong and impress everyone on the dining table.
Since the versatile dish of paratha can be tailored any way to suit our needs, lets fill it with protein this time and make this chana dal paratha. The yellow-coloured split chana dal or Bengal ...