Kadi Patta Benefits: In a now-viral video, a vlogger makes reference to finding curry leaves in nearly every dish in Mumbai. It has resonated with many Instagram users.
Wondering how you should be having curry leaves beyond just chewing them? We bring you 5 simple ideas to take advantage of their flavour and benefits.
Wondering what to eat for lunch during your vrat? Here is a delicious singhare ke kadhi recipe you must try!
You simply can't make a mouth-watering Sambhar or Upma without these fragrant leaves.
Bhagyashree posted a video featuring two wholesome yet simple recipes for keeping the stomach cool during the summer season
If you want to impress your friends from the Himachal region, all you need to do is prepare the delicious salty and sour Himachali jhol.
In India, every region has its unique preparation and each one of us have cherished memories associated with our respective traditional drinks.
Kadi paired with cooked rice is the quintessential Indian lunch meal that nobody can resist. Here are 5 ways to give a delicious twist to your usual dish of kadhi.
Curry Leaves: This local Indian herb (which is used in both its fresh and dry form) has high nutritional value that benefits our health, mind and body. Curry leaves, better known as 'kadi patta', as ...
Detox Juice Recipes: It is a good idea to start a day with a glass of green juice such as one made with curry leaves; it could flush out all toxins from your body.