Meghalaya
Ever Heard Of Lakadong Turmeric? It's The World's Finest Spice From MeghalayaLakadong turmeric from Meghalaya is one of the most potent varieties of turmeric, with a number of features that make it unique.
- Meghalaya Tea to Compete with Assam, Darjeeling
The state's topography allows for two distinct types of tea to be grown.
- 'Glowing' Mushrooms Found By Scientists In Meghalaya; Here's All You Need To Know
Glowing mushrooms have been found by a team of scientists in Meghalaya. This may be one of many such varieties currently existing in the country.
- Chef Tanisha Phanbuh Brings Meghalaya's Tribal Cuisine To Delhi With Pop-Up Kitchen
Experience the rich and smoky flavours of Meghalaya's tribal-influenced cuisine, expertly curated by Chef Tanisha Phanbuh of Tribal Gourmet.
- Jackfruit: Poor Man's Fruit Goes to Waste in Meghalaya
It could have brought villagers in Meghalaya huge profits. Instead, vast quantities of jackfruit are going waste in the impoverished Garo Hills region. Authorities want to reverse the situation.Officials estimate the loss at Rs.434 crore ...
- Imported Noodles Under Meghalaya Govt's Scanner
Some of the products include Wow Chow and Rum Pum imported from Nepal, Koka imported from Singapore, Wai Wai manufactured in Assam's Boko district, Yippie of ITC Ltd and Yummy from Meghalaya's Ri-Bhoi district.
- 9 Unique Street Foods From the North East
Food from the 7 sisters has an exotic blend of spices and taste, and cannot really be described in a few lines alone. The dishes you find here are so diverse in their taste, use ...
- Betel Nuts: What Makes it So Popular in the Northeast?
Betel nut is a very popular ingredient in India, especially in the North-east. Read on to know more about the value it holds in their customs.
- In India, Remote Villages Hold Fast To Food Traditions
Meghalaya's inaccessibility has helped preserve many traditional food customs, from rice growing to beekeeping.
- Khasi Tribal Food Wows UN Gathering in New York
Delicacies prepared by Khasi tribesmen in Meghalaya, a state in north-east india, had the taste buds of an international gathering tickling at the ongoing 15th UN Permanent Forum in New York.
