Restaurateur

London-based restaurateur Amritpal Singh Maan is best known as the MD of Punjab Restaurant in London's Covent Garden.

In a candid conversation with NDTV Food, Sahil opens up about his journey, the ideas that inspire his ventures, and the challenges of staying ahead in an ever-competitive industry.

NRAI had posted a tweet on August 14 that acted as a clarion call for restaurants to dissociate themselves from some leading aggregator platforms. Here's a range of reactions from restaurateurs and customers.

While things may not be looking up for the food and beverage industry in the coming times, top restaurateur Zorawar Kalra's gesture to offer his network of restaurants as vaccination centres during lockdown is being ...

An American blogger surprised restaurateurs by speaking in Gujarati, and he even got free food as a reward for it!

A restaurant in Bangalore is witnessing large footfalls, since the debut of their latest delicacy, a gold-plated dosa, which is priced at a whooping Rs. 1,011. One of the restaurateurs chanced upon the idea of ...

It's the first thing that we look at after taking our seats in a restaurant. It teases us, confuses us and prompts us to try new things. But how much thought goes into designing a ...

Various restaurants in the city and capital have decided to take the plunge and enter the world of fine dining. Restaurateurs have realized that patrons seem willing to shell out a bit more for their ...

Various restaurants in the city and capital have decided to take the plunge and enter the world of fine dining. Restaurateurs have realised that patrons seem willing to shell out a bit more for their ...

Entrepreneur-Restaurateur Rohini Dey, founder of the famed New York and Chicago Vermilion has announced a unique competition for chefs in India. An ex-World Banker and former McKinsey consultant, this PhD turned restaurateur comfortably straddles the...