Weight Loss: Rich in protein, urad dal is also known to be brimming with vitamin B iron, folic acid, calcium, magnesium and potassium.
Urad Dal for Skin: The humble Urad Dal can be used for skincare in a number of ways and here are a few!
Urad Dal Recipes: Urad dal or black gram is one of the most commonly used lentils in Indian kitchens. Here are a few yummy recipes featuring it.
If you don't have access to a pressure cooker and are wondering how to cook urad dal, fret not, we've got you covered. Read on to know more.
Urad dal, also known as Split Black Gram, is a lentil with many health benefits. You can cook this flavourful Urad Dal Kadhi in less than 30 minutes.
Urad dal is known to be one of the richest sources of vitamin B as well.The humble lentil is an extremely versatile one when it comes to culinary experiments.
Urad Dal Recipes For Diabetes: Here are some interesting ways you can incorporate urad dal into your diabetes diet.
Spice up your kitchen game with diy urad dal vadi: because who needs boring meals anyway?
Urad dal, also known as Split Black Gram, is one of the famous lentils used in southern part of Asia, especially in Indian cuisine.
Urad dal is cooked in a flavorful tomato base to make this North Indian-style dish. Check out our easy recipe.