At times, we skip some steps from a recipe thinking that we know better. But we are actually making tiny cooking mistakes that affect the taste of our food.
Cooking Tips: Here are some common mistakes that most of us make while cooking chicken and it's time to fix it all.
Delicious and versatile, no meal is complete without a hearty bowl of rice. But are you cooking it the right way? Read on to learn about rice cooking mistakes to avoid in the kitchen.
It is usually made with vegetables or paneer mixed with spices, shaped into balls, fried, and then tossed in sauces. Although it looks easy to prepare, a few small mistakes can affect its taste, texture, ...
It is time to identify more of these cooking mistakes and avoid them in the future to save ourselves from any future repercussions
Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.
Cooking Tips: Here we are to help you hone your cooking skills by throwing light on some of the most common mistakes that can ruin an Indian curry
Khichdi may be a comfort food, but cooking it right is an art. I learnt it the hard way, through mushy bowls and disappointed cravings.
If you are new to cooking or haven't tried making biryani before, avoid these mistakes to make an aromatic and juicy chicken biryani at home.
If your poha turns out dry, don't give up like I almost did. Once you get it right, poha becomes one of the easiest, healthiest, and most comforting breakfasts you can make.
