Ginger garlic paste
Why Your Ginger-Garlic Paste Tastes Weird (How to Fix It)We often handle and store ginger-garlic paste like amateurs, leading to spoilage, foul odour and flat flavour. If you are experiencing the same, then you are not alone.
- Indian Cooking Hacks: Use This 3-Ingredient Homemade Ginger-Garlic Paste To Make Curries Flavourful
Save both your time and effort by stocking up this easy-to-make, ginger-garlic paste in your kitchen.
- Indian Cooking Tips: How To Keep Homemade Ginger-Garlic Paste Fresh For Months
Ginger-garlic paste is required to make almost every dish. Follow this step-by-step guide to make and store ginger-garlic paste in such a way that it keeps fresh for months together
- Ever Heard Of Chitt? The Punjabi Ginger-Garlic Dish For Immunity
Immunity-boosting ginger-garlic recipe: Punjabi households commonly make ginger-garlic sabzi to combat seasonal infections.
- Viral Video Shows Indian 'Jugaad' To Reuse Ginger Paste Bottle, Desis Can Relate
Viral Video: A clip shows an easy way to recycle a bottle of ginger paste - and Indians could relate to the 'jugaad'.
- How To Store Ginger-Garlic Paste- 5 Tips To Follow
If you want to make and preserve fresh ginger-garlic paste at home, there are many simple ways to do that!
- Viral Recipe: Cook Makes "Kangaroo Biryani" With South Indian Flavours, Foodies React
A viral video showing the preparation of a South Indian-style biryani with kangaroo meat has raised many eyebrows online. Many people were curious about this unusual ingredient.
