Kadai

Looking for easy and yummy recipes to make for dinner? Then try this spicy and masaledaar kadai sabji.

The Kadai Mushroom recipe is cooked in gravy made with onions, tomatoes, aromatic and flavourful coarsely ground Indian spices, with an addition of capsicum sprinkled with kasturi methi, garnished with ginger juliennes and fresh cilantro.

From vegetarian dhaba classic to a unique kebab dish, this kadai-style recipe list has it all! Throw an amazing party by serving one of these delicious kadai-style dishes at home!

Kadhai chicken recipe: One of the most popular chicken curries in India, kadhai chicken comes brimming with mouth-watering spices and succulent chicken chunks. Here's how you can easily make it at home.

This kadai chicken kebab curry recipe made with juicy, succulent kebab will not fail to impress you all.

Milk is used in various recipes to make tea, coffee, curd and desserts. Drinking milk is considered a good source of calcium for the body.

Having the right kind of kadai is as important as picking the right ingredient to make a dish; meaning, for different cooking purpose, a different type of Kadai is used.

Seeing Diljit Dosanjh cooking up a storm will inspire you to wear a chefs hat as well. Here's what the Punjabi actor-singer made!

One can never have enough spiciness in our chicken curry, right? Hence, we have found these spicy curries that will satisfy your need for spice.

World Vegetarian Day 2021: If you are someone who just cant do without having a delicious curry for lunch, then this is for you! These evergreen vegetarian curries are Indian classics that would go great ...