About Grilled Kasundi Honey Chicken with Sweet Potato Mash Recipe: Flavourful chicken breasts marinated in a mix of kasundi, ginger, garlic and hone, grilled to perfection. Served along with a mash of creamy sweet potato ...
A perfect seafood snack at any party.
A popular ingredient in Bengali cuisine, Kasundi mustard adds a tinge of tanginess to this dish.
Aam kasundi, like the regular one, is also available in markets, but doesn't taste or smell as fresh as the home-made ones (due to the added preservatives).
Just like wasabi, kasundi is highly pungent mustard sauce, with the power to zing your nasal passages and bring tears to your eyes.