Littis are balls made with wheat flour and stuffed with fried gram flour or sattu. A US-based chef-blogger made them from scratch and left Indian foodies impressed!
Here we bring you the classic Bihari litti chokha recipe that you can easily make at home. Sounds perfect, isn't it? So what are you waiting for? Put on your chef's hat and get going.
The Japanese ambassador was enjoying all kinds of delicious food including golgappa, Banarsi paan and litti chokha.
PM Modi also shared a picture on Instagram with the caption, 'had excellent Litti Chokha for lunch. Have you tried this delicacy?'.
After Baba Ka Dhaba, the touching story of a Litti Chokha seller in Mumbai's Versova has come to light on social media.
Here's a little back story on how the much-loved regional dish of Bihar - Litti Chokha evolved.
Chokha is a popular dish in Bihari cuisine, which is essentially a type of mashed vegetable preparation. Here are three mouth-watering chokha recipes that you should definitely try!
Pankaj Tripathi was recently seen making litti with others in his village in Bihar's Gopalganj district.
The video depicts a street vendor in Raipur preparing chokha by deep frying brinjals. Take a look.
Here we bring you the recipe of tomato chokha or tomato bharta, which works as a quick substitute when you run out of chutneys to accompany your meal.