About Luchi Recipe: Luchi or Loochi is a deep fried Indian yeast free flatbread which gets puffed up during frying, very similar to poori. It is a popular breakfast staple in Bangladesh and in Indian ...
A local Bengal delicacy of steamed egg and potato cake in curry with lucchi.
About Matar Luchi Recipe: Small balls of peas and masalas stuffed in dough and deep fried.
A Bengali style flat bread, Luchi is made with refined flour mixed with clarified butter and deep fried golden.
Indian Cooking Tips: How To Make Luchi - Bengal's Popular Breakfast Staple (Recipe Video Inside)
Slightly flaky from outside and soft from inside, luchi makes a popular breakfast item among Bengalis, when accompanied by sada aloo torkari (potato curry).
Being Bengali: Four Fantastic Puja Recipes Everyone Will Love
If you plan to have an intimate get-together at home to celebrate the festival, you must try these fantastic Durga Puja recipes that will definitely impress your friends and family.
Fish to Brinjal Fry, Take Your Pick at Puja
From piping hot luchis and khichdi with a Bengali twist to lip-smacking fish dishes, foodies are spoilt for choice during the five-day Durga Puja, which seems incomplete without community feasts. And, yes, there is no ...
Durga Puja 2015: 10 Delicious Dishes You Must Eat During the Festival
So what should you be eating during Durga Puja? There is no definite answer, because technically we eat just about everything, but then again there are a few things that become almost imperative.
Experimenting with Cholar Dal in a Bengali Kitchen
While my grandmothers wing woman always cooked the other dishes, she would take personal interest to make sure that the dal was nothing short of perfect.
7 Best Maida Recipes | Easy All-Purpose Flour Recipes To Try At Home
Maida Recipes: Find here the best of maida recipes that you ca prepare at home easily. From pancakes, momos to luchi and namak pare,we've got it all along with key ingredients and a step by ...
Indian Cooking Tips: How To Make Authentic Bengali-Style Chana Dal At Home
Chana dal and luchi, a close cousin of puri, is one of Bengals most beloved breakfast combinations. Warm, comforting and utterly delectable, chana dal is a must-try.