Methi, the main ingredient in this thepla, is a great source of fibre and helps regulate blood sugar levels.
Different versions of theplas can be created by adding other ingredients. Here, we are unveiling the process of creating methi theplas.
A quintessential Gujarati flatbread, thepla serves as a perfect travel food as it is easy to carry and eat.
A few versions of theplas lke methi thepla and mooli thepla are also common that contains extra flavour of the food that is added to it. Lauki thepla is another kind of thepla that all ...
UK Chef Jake Dryan's Insta reel showing him making theplas has won desis' approval. Read the reactions below.
This thepla, as the name implies, is made with more than one flour. It's made with a lot of different flours. Ragi flour, gram flour, and other grains are examples.