Origin

Wouldn't it be fun to imagine just how your favourite food was invented? At least one Twitter user feels so. His wild, imaginary origin stories of popular South Indian foods is winning Twitter!

While samosa is India's pride, delving into the annals of history reveals a different story that spans centuries and continents. Read on for a fascinating tale.

A new technology can tell you about the precise location where your favourite brand of beer has originated.Researchers at the University of Seville (Spain) have developed a technique based on chemical and molecular signature that ...

Mexican Tequila, Italian Parmigiano and French Roquefort - celebrated food products like these rooted in their geographical origin will now have more protection from international rivals trying to sell knockoff goods using similar names.

Do you know why the fiery and tantalising Chicken 65 is named as such? The interesting fact will blow your mind.

Breakfast cereals are a popular food choice, especially among children due to their attractive packaging and colourful cereals. But the history of cereal goes back to inventing them for adults.

The drink finds its origin in a small town named Daiquiri in Santiago, Cuba. Let's find out more about the classic cocktail.

One of Britain's leading Indian-origin chefs, Nisha Katona joins the Hospitality Sector Council to help identify and oversee actions related to the government's Hospitality Strategy.

Keto diet was originally planned to help control diabetes and for controlling epilepsy in children. A new version of Keto called Keto 2.0 has been launched, making a few changes to the original one.

London-based restaurateur Amritpal Singh Maan is best known as the MD of Punjab Restaurant in London's Covent Garden.