Sadhya
When Were Idli, Dosa Added To Onam Sadhya? People Ask After Clothing Brand FumblesSadhya meal is served on a banana leaf and has 26 dishes but not all meals served on a banana leaf is Sadhya.
- Onam 2024: 10 Best Onam Recipes | Onam Sadhya Recipes And Special Dishes
Onam 2024: Celebrate the 10-day festivities of Onam with the best of Onam sadhya recipes that you can prepare at home. From luscious pulissery to decadent payasam, we've got it all for you along with ...
- Onam 2022: Make This Delicious Paal Payasam For Onam Sadhya Spread
Onam 2022: Payasam is a staple dessert in every Sadhya feast. Here we bring you a delicious paal payasam recipe to make this festival even more special.
- Malaika Arora's Mother Prepared A Lavish Onam Sadhya Feast - Here Are The Pics
Onam 2023: Malaika Arora enjoyed a hearty Onam Sadhya spread lovingly prepared by her mother, Joyce Arora. Find glimpses from the feast below.
- Onam 2023: Feast On Delectable Onam Delights At These Restaurants Across India
Onam 2023: We list some of the best restaurants offering Onam Sadhya and Onam special meals this year, across the country.
- Onam 2024 Dates, What Is Sadhya And How The Traditional Feast Benefits Your Health
Onam 2024 is a celebration of Kerala's rich culture and traditions, and enjoying the deliocus Sadhya.
- Onam 2021: Rahul Gandhi Relishes Classic Onam Sadya At An Old Age Home In Kerala (See Pics)
Congress leader Rahul Gandhi was recently seen relishing Onam Sadhya, along with residents of Gandhi Bhavan Sneharaman in Kerala.
- Onam Sadhya 2023:The Grand Vegetarian Feast with 26 Dishes
Onam 2021 began on 12th August and ends on 23rd August. It is a 10-day festival which ends with a grand feast known as Onam Sadhya, comprising 26 dishes.
- Happy Vishu 2020: Significance And Importance Of Traditional Vishu Sadhya Feast
Happy Vishu 2020: Vishu is Malayali New Year, which is celebrated by Hindus in the Indian states of Kerala and coastal Karnataka.
- Indian Cooking Tips: How To Make Kerala-Style Inji Puli - A Must-Have On A Sadhya Platter
Inji puli is a sweet and sour pickle, which is touted to work as palate cleanser to balance out the other dishes on the platter.
