About Noodle Keema Donut Recipe: An interesting savoury donut recipe made of noodles and spices that will instantly spruce up your taste buds. Try this unique snack recipe at your next dinner party and your ...
This savoury dessert is an all-time Ramadan special and combines the wholesome goodness of mashed potatoes ,carrots and onion with the complex flavours of pepper,coriander and garam masala in a fried delight. It has a ...
Stovetop scones with a stuffing of your choice.
Savoury pancakes are perfect for health freaks who do not want to indulge in sweet cravings.
India is gearing up to celebrate one of the biggest festivals, that is Holi. This year, Holi will be celebrated on 2nd March, 2018 and Holika Dahan on 1st March, 2018.
Pancakes are quick to make, and you can ditch the sweet versions to serve yourself a savoury pancake loaded with veggies, nuts, seeds and meats of your choice.
Gujarati Handvo is a savoury cake often had for breakfast or as a healthy evening snack. Here's a simple way to make it instantly without hassle.
For the home cook, the holidays are all about baking. The pies! The cakes! The cookies! But why not give a thought to those guests without a sweet tooth?
Said to have originated in Rajasthan, boondis are deep fried chickpea or gram flour droplets, sweetened with syrup. Boondis are also enjoyed as savoury snack.
It is said that pudding, as viewed in the modern days is a kind of dessert, evolved over years. It was originally used to describe savoury dishes, either salty or spicy, which was a part ...
There's a strange alchemy at work when you combine sweet and savoury flavours. Not convinced? Try these recipes for sticky maple and bacon buns, or this cheesy toffee apple pie.
Here are our 5 best savoury waffles recipes, from mashed potatoes to ham and cheese. They don't just make for a delightful breakfast but also an interesting evening snack and maybe even a meaty lunch.
Sev is a noodle-like crispy snack made of gram flour or chickpea flour typically seasoned with turmeric and ajwain (carom seeds) before being deep-fried.