Sesame oil

Sesame oil is unique in its characteristics; it's a flavour booster with a distinct nutty taste. The best part: it's loaded with nutrients.

This recipe is inspired by one of the most famous Khasi dishes from Meghalaya, called dohneiiong; pork is replaced by chicken in this dish.

Sesame seeds recipes: Find here list of 11 best sesame seeds recipes (vegetarian & non-vegetarian) like sesame seed pulao, til ki chikki, sesame crusted chicken & many more with key ingredients and how to make ...

I have heard of blended whiskeys. But this was the first time I was hearing of blended oils.The packet claimed that it's an olive oil and then when I looked closely, it read blended oil. ...

Not only are essential oils highly therapeutic, they are also good for several beauty remedies.

Try podi in diverse recipes like podi rice, roasted vegetables, pasta, eggs, spiced yoghurt, and crusted paneer or chicken for flavorful meals.

Best Chinese Recipes: If there is one cuisine that we have adopted most dearly after our very own Indian cuisine, it is Chinese. Think chilli chicken, dimsums, spring rolls, and chowmein. A few ingredients are ...

Vata Kulambu is a classic from Tamil Nadu's rich culinary repertoire. It is a tamarind-based gravy, slow-simmered with aromatic spices and typically thickened using sambar powder.

In the clip, the man can be seen seated at a restaurant next to another diner, watching closely as they try the wriggling seafood first.