Sesame oil is unique in its characteristics; it's a flavour booster with a distinct nutty taste. The best part: it's loaded with nutrients.
This recipe is inspired by one of the most famous Khasi dishes from Meghalaya, called dohneiiong; pork is replaced by chicken in this dish.
Sesame seeds recipes: Find here list of 11 best sesame seeds recipes (vegetarian & non-vegetarian) like sesame seed pulao, til ki chikki, sesame crusted chicken & many more with key ingredients and how to make ...
I have heard of blended whiskeys. But this was the first time I was hearing of blended oils.The packet claimed that it's an olive oil and then when I looked closely, it read blended oil. ...
Not only are essential oils highly therapeutic, they are also good for several beauty remedies.
Best Chinese Recipes: If there is one cuisine that we have adopted most dearly after our very own Indian cuisine, it is Chinese. Think chilli chicken, dimsums, spring rolls, and chowmein. A few ingredients are ...
Vata Kulambu is a classic from Tamil Nadu's rich culinary repertoire. It is a tamarind-based gravy, slow-simmered with aromatic spices and typically thickened using sambar powder.