Apple crumble with a twist, this one's made with singhara atta and the goodness of raisins and coconut. A perfect Navratra delicacy.
An easy pumpkin crumble recipe made with singhara atta (waterchestnut flour), so you can substitute all purpose flour during Navratras with something exotic.
Navratri 2020: If you are fasting during Navratri, you can make vrat-friendly barfi with singhare ka atta. Watch the recipe video.
Fasting or not, we bring you ten sensational recipes where you can use singhara atta and arrive at something delectable.