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Creamy Chicken Korma Recipe

  • Creamy Chicken Korma
  • Creamy Chicken Korma
How to make Chicken KormaNDTV Food

About Creamy Chicken Korma Recipe: One of those magical chicken curry recipe that fill up the maximum amount of anyone’s plate at a dinner party. It is rich, creamy, full of spices and a mouth watering flavour that begs to be soaked up along with a piece of fresh roti/naan. It’s much easier recipe to cook than you’d think, as long as you have a few basic Indian spices in your pantry.

  • Total Cook Time 45 mins
  • Prep Time 15 mins
  • Cook Time 30 mins
  • Recipe Servings2
  • Difficult

Ingredients of Creamy Chicken Korma

  • 8 Almonds
  • 8 Cashewnuts
  • 1 tsp Chironjee
  • 1 tsp Khus Khus
  • 2 tsp Dessicated Coconut
  • 4 Tbsp Oil
  • 2 Onion
  • 1 Cup Dahi
  • 1 Tbsp Ghee
  • 10 Cardamom
  • 7 Cloves
  • 2 tsp Garlic
  • 2 tsp Ginger
  • 7 Pieces Chicken
  • 1 tsp Salt
  • 2 tsp Red Chilli Powder
  • 2 tsp Coriander Powder
  • 1 tsp Garam Masala
  • 1 tsp Saffron
  • 1/2 Cup Water

How to Make Creamy Chicken Korma

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Prepare korma paste:

1.
Take almonds, cashewnut, chironji and khus khus in a pan.
Creamy Chicken Korma
2.
Mix them well and add desiccated coconut to it.
Creamy Chicken Korma
3.
Grind the mix together.
Creamy Chicken Korma
4.
Take oil in a pan, add onion and saute it until golden brown.
Creamy Chicken Korma
5.
Add the onions to the nuts paste in the grinder and grind all the ingredients.
Creamy Chicken Korma
6.
Add curd to the paste and mix together.
Creamy Chicken Korma
7.
Take a pan and pour ghee in it. Add cardamom, cloves, garlic and ginger.
Creamy Chicken Korma
8.
Saute them well and add chicken pieces.
Creamy Chicken Korma
9.
Add salt, red chilli powder and coriander powder to the pan.
Creamy Chicken Korma
10.
Now add the Curd paste to the pan, mix it well.
Creamy Chicken Korma
11.
Add water to the pan to make a balanced consistency.
12.
Now put Garam masala and saffron, mix thoroughly.
Creamy Chicken Korma
13.
Add more water if needed and cover the pan for a while.
Creamy Chicken Korma
14.
Let it cook for 3-4 minutes.
15.
Serve hot with garnishing of your choice.
Creamy Chicken Korma

Key Ingredients: Almonds, Cashewnuts, Chironjee, Khus Khus, Dessicated Coconut, Oil, Onion, Dahi , Ghee, Cardamom, Cloves, Garlic, Ginger, Chicken, Salt, Red Chilli Powder, Coriander Powder, Garam Masala, Saffron, Water

Recipe Notes

Also read about the best Korma recipes that Indian cuisine has to offer.
You can also read our best Indian chicken recipes that you can try at home.

Watch the step by step recipe of Creamy Chicken Korma here:
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