Eid

'Eid' - 25 Recipe Result(s)

  • Pashtooni Zarda Pulao

    Rich with nuts, saffron and rose water, this is the perfect recipe to celebrate festivity.

  • Haleem

    Haleem is a rich mutton stew. With lentils, spices and broken wheat, it is a slow-cooked delicacy usually enjoyed during Eid festivities.

  • Malai Kulfi

    Nothing like rich, creamy and home-made kulf. Throw in some cardamom and saffron for flavour and pistachios for crunch.

  • Kilikoodu (Savoury Snack)

    This savoury dessert is an all-time Ramadan special and combines the wholesome goodness of mashed potatoes ,carrots and onion with the complex flavours of pepper,coriander and garam masala in a fried delight. It has a ...

  • Mix Fruit Rice Phirnee

    This delicious milk and rice based creamy dessert, has a thick texture that melts in your mouth. This simple and short recipe brings together generous quantities of chopped dry fruit and fresh fruit. Serve ...

  • Sheer Korma

    This creamy dessert is ideal for every festive occasion.The crunch of roasted nuts and raisins in each bite and cardamom-infused milk base can be achieved in a short 5-step recipe.

  • Phirni

    An elegant dessert made with rice and milk. The creamy texture is enhanced with use the of poppy seeds.

  • Nalli Nihari

    Nihari is a slow-cooked mutton curry. The word Nihar originates from the Arabic word 'Nahar' which means 'day'. It was served to the kings after the morning prayers.

  • Nihari Mutton

    A meat lover's delight! Slowed cooked lamb trotters with crisp brown onions, spices and marrow bones.

  • Sheer Khurma

    Sheer khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word for dates.

'Eid' - 16 Article Result(s)

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