Khaas Malpoi (Sugar free) Recipe

 
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Khaas Malpoi (Sugar free)
How to make Khaas Malpoi (Sugar free)
  • Chef: Shivanand Kain - Jaypee Greens Golf and Spa Resort Noida
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

Khaas Malpoi is originally an fusion dish consisting of stuffed pancakes with carrot halwa. This sugar free version, served on a bed of rabri is the perfect dessert this festive season.

Ingredients of Khaas Malpoi (Sugar free)

  • 100 Gram Carrot
  • 20 Ml Ghee
  • 1 Litre Milk
  • 30 Ml Milk maid
  • 10 Gram Pista flakes
  • 5 Gram Aniseed cooking
  • 20 Gram Mawa
  • 10 Gram Cardamom powder
  • 20 Gram Refined flour
  • 10 Gram Almond
  • 20 Ml Saffron Rabdi (sugarfree)

How to Make Khaas Malpoi (Sugar free)

  • 1.Cook carrot halwa in traditional way with carrot, milk, mawa, pista, ghee and cardamom powder.
  • 2.Make crepes with milk, flour, mawa, aniseed and cardamom powder.
  • 3.Stuff carrot halwa in crepes and served on bed of rabri.
  • 4.Garnish with pista and almonds
Key Ingredients: Carrot, Ghee, Milk, Milk maid, Pista flakes, Aniseed cooking, Mawa, Cardamom powder, Refined flour, Almond, Saffron Rabdi (sugarfree)
Tags: MalpoiHoli

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