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Microwave Sambar Recipe
How to make Microwave Sambar
- Total Cook Time 55 mins
- Prep Time 25 mins
- Cook Time 30 mins
- Recipe Servings2
Ingredients of Microwave Sambar
- 1 Cup Arhar dal (picked and washed well)
- 2 tsp Salt
- 1 tbsp Sugar
- 2-3 tbsp Sambar masala
- 6-8 small Whole onions, peeled
- 2 tsp Mustard seeds
- 10-15 Curry leaves
- 2-3 Whole red chillies
- 1 tbsp Oil
- 1 tsp Tamarind pulp coriander
How to Make Microwave SambarHideShow Media
Soak the arhar ki dal in 2 cups of boiling water for 1/2 an hour.
Add salt and onions and cook covered at HI for 5 minutes.
Stir and cook again at 70% for 10 minutes. Mash the dal to a pulp or blend in a blender. Mix in the sugar and the sambhar masala.
In another dish, mix together the mustard seeds, curry leaves, red chillies and the oil. Cook covered at HI for 3 minutes.
Add the dal mixture to this along with 2 cups of boiling water and cook covered at 70% stirring once.
Mix in the tamarind and cook covered at 30% for 5 minutes. Serve garnished with coriander leaves, accompanied with idlis or plain boiled rice.
Read about the best sambar recipes that you can prepare at home.