How to Make Mushroom Khitchda (My Yellow Table)
1.Boil 1 cup of barley,
2.Chop onions, garlic, green chillies and mushrooms,
3.Take 100 gms butter in a pan and let it heat.
4.Add cumin, onions, garlic & green chillies,
5.Add button mushrooms followed by shiitake mushrooms,
6.Add some shiitake water, salt and black pepper, let it cook.
7.Garnish it with Coriander