Mustard Sauce Recipe
How to make Mustard Sauce
- Chef:
- Recipe Servings: 4
- Prep Time:
- Cook Time:
- Total Cook Time:
- Difficulty Level: Easy
The classic pungent tasting mustard sauce, now made at home.
Ingredients of Mustard Sauce
- 2 Tbsp yellow mustard seeds
- 2 Tbsp black mustard seeds
- 1/8 tsp cinnamon - broken
- 1 Tbsp honey
- 1 tsp salt
- Vinegar - to cover the above ingredients
How to Make Mustard Sauce
- 1.Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.
- 2.Leave it for 48 hours. Blend to a fine paste and use.
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