Paal Payasam Recipe

Q: Paal Payasam

About Paal Payasam Recipe | Rice Kheer Recipe : A delicious, creamy, rice and milk enriched with the goodness of cashews and raisins, paal payasam is a south Indian dessert, a version of kheer, made on various festivals and celebratory occasions like onam. It is a simple recipe with richness of nuts and goodness of milk. Payasam is often offered as 'prasadam' in various temples and pujas across the country. There are many variations of payasam, from moong dal payasam to coconut payasam, but here is a payasam recipe which is the easiest and simplest of them all. With a luscious creamy layer, garnished with nuts, you might just need no reason at all to make this other than a heart indulgence!

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How to make Paal Payasam

About Paal Payasam Recipe | Rice Kheer Recipe: A delicious, creamy, rice and milk enriched with the goodness of cashews and raisins, paal payasam is a south Indian dessert, a version of kheer, made on various festivals and celebratory occasions like onam. It is a simple recipe with richness of nuts and goodness of milk. Payasam is often offered as 'prasadam' in various temples and pujas across the country. There are many variations of payasam, from moong dal payasam to coconut payasam, but here is a payasam recipe which is the easiest and simplest of them all. With a luscious creamy layer, garnished with nuts, you might just need no reason at all to make this other than a heart indulgence!