About Sevaiya Ki Burfi Recipe | Barfi Recipes: The perfect festive dessert, Sevaiya Ki Barfi is a delicious dish of roasted sevaiyan tossed with sugar, milk and khoya. Served with a generous garnishing of nuts and dry fruits.
Ingredients of Sevaiya Ki Burfi
200 gms sevaiya
100 gms desi ghee
40 gms almonds
30 gms pistachios
25 gms raisins
250 ml milk
120 gms khoya
100 gms sugar
How to Make Sevaiya Ki Burfi
1.Dry roast sewaiya in a pan.
2.Add desi ghee and toss it for a minute.
3.Add milk to the above and let it boil.
4.Now add khoya, sugar and toss it till it blends and you get a thick pouring consistency.
5.Set it in a tray and sprinkle nuts and dry fruits slivers.
