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Spaghetti Alio Olio Paperoncino Recipe

Spaghetti Alio Olio Paperoncino
How to make Spaghetti Alio Olio Paperoncino

Spaghetti Alio Olio Paperoncino Recipe: A quick and easy meal. Spaghetti with some garlic, chillies and olive oil.

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  • Total Cook Time 45 mins
  • Prep Time 25 mins
  • Cook Time 20 mins
  • Recipe Servings2
  • Easy

Ingredients of Spaghetti Alio Olio Paperoncino

  • 100 Gram Spaghetti
  • 8-10 Cloves garlic, sliced
  • 1/2 tsp Chilli flakes
  • 10 gram Salt
  • 1 tbsp Olive oil
  • Some dried herbs, optional

How to Make Spaghetti Alio Olio Paperoncino

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1.
Boil the spaghetti in a liter of water with some salt.
2.
Saute the garlic in some extra virgin olive oil.
3.
Add the chilli flakes.
4.
Quickly put in the spaghetti with a little bit of the cooking water.
5.
Just toss once or twice, lightly saute.

Key Ingredients: Spaghetti, Cloves garlic, Chilli flakes, Salt, Olive oil, Some dried herbs, optional

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