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Stir Fried Tofu with Rice Recipe

Stir Fried Tofu with Rice
How to make Stir Fried Tofu with Rice

Stir Fried Tofu with Rice Recipe : An easy,vegetarian, Chinese style recipe laden with sam pal oelic and dark soya sauce which enhances its flavours. With this tofu recipe you can't help but finish it all.

  • Total Cook Time 40 mins
  • Prep Time 10 mins
  • Cook Time 30 mins
  • Recipe Servings2
  • Easy

Ingredients of Stir Fried Tofu with Rice

  • For the tofu:
  • 100 gms tofu
  • 2 tsp chilly paste
  • 1 Lemon grass stick
  • 2 Shallots , chopped
  • 1 inch ginger , chopped
  • 2 tsp soya sauce
  • 3 Garlic cloves, chopped
  • 1 inch red onion , chopped
  • 2 tsp honey
  • Handful of coriander leaves, chopped
  • 1 tsp refined oil
  • For the fried rice:
  • Carrots, chopped
  • Spring onions, chopped
  • To flavor salt & pepper
  • 1 Fresh red chilly, chopped
  • 1 Ginger, chopped
  • 2 tsp soya sauce
  • 1/2 Lemon (squeezed)
  • Handful Handful of coriander , chopped
  • 1 tsp olive oil

How to Make Stir Fried Tofu with Rice

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1.
Drizzle refined oil in a preheated pan and add chopped mariner and stir well.
2.
Then add ginger, garlic, shallots and salt & pepper.
3.
Add red chilly paste, soya sauce and honey.
4.
Add some coriander leaves and mix it all together.

For the fried rice:

1.
Drizzle olive oil in a pre-heated pan and add carrots, spring onions, ginger and salt & pepper.
2.
Then add fresh red chilly, lemon juice and soya sauce and stir all together.
3.
Add some chopped coriander leaves.
4.
Cook it away for 5-7 minutes.
5.
Serve it on a platter.
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